The Eat Index IE: New restaurant opens in Temecula just in time for tamale season - Press-Enterprise
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Despite the difficulties of this holiday season, it’s still possible to find the foods that make people merry.
Tamales are starting to appear on menus, Knott’s Merry Farm has egg nog, and chocolatiers are boxing up their best sweets.
Here’s a sampler of what’s out there.
The restaurant on Old Town Front Street will offer a variety of traditional Mexican fare, including tamales, burritos, and bowls. Read more.
Plus, Del Taco adds shredded pork tamales to its menu for the holidays. Read more.
Callaway Vineyard & Winery shuts down after a staff member tests positive for COVID-19, but restaurants at two other Temecula wineries have reopened. Read more.
Cities west of the San Bernardino County line feel unfairly targeted by a three-week ban on in-person dining. Read more.
The event was planned for Dec. 19 at Oak Canyon Park in Silverado. Those who purchased tickets will receive an immediate refund. Read more.
With so many makers of fine products in California selling goods online, it’s easy to ship gifts nationwide and include an order for your own family. Read more.
The Taste of Merry Farm craft beer and food event debuted on Friday, Nov. 20 and will run on select dates through Jan. 3 at Knott’s. Read more.
Rather than basting and baking a whole bird, try making Tuscan Turkey Roulade, with Pureed Potatoes as a side dish and Boston Cream Pie for dessert. Read more.
Although crunchiness is what people notice about this vegetable, it also adds a refreshing note to dishes. The one brings out celery’s sweet notes. Read more.
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November 27, 2020 at 02:06AM
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The Eat Index IE: New restaurant opens in Temecula just in time for tamale season - Press-Enterprise
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