Please help restore order in our household. I’d like only a scientific answer—no moralizing! My wife scolds me when I eat ice cream directly from the container. I say any germs will die quickly from the freezing temperature. Who is correct?
—Paul Steward, Trenton, New Jersey
Freezing inactivates most microbes, but it doesn’t kill them. (In fact, freezing is the method by which scientists routinely store bacteria for later study.) Yet unless you’re sick at the time you indulge, it’s unlikely this practice will cause harm. It even has a potential benefit: During these scary times, it will likely gain you exclusive access to the rest of that container of ice cream!
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September 20, 2020 at 04:00PM
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Is It Safe to Eat Ice Cream Directly From the Container? - Parade
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